Raisins soaked in gin have analgesic properties.

January 1

There are no studies that support the efficacy of gin-soaked raisins for pain...but some patients swear by them.

It’s not the alcohol...the recipe calls for letting the raisins sit in gin for a few weeks until the liquid evaporates.

So what’s in it that’s helping some patients?

Get concise, unbiased advice for effective drug therapy, plus CE/CME

Prescriber Insights: APRN includes:

Cutting-edge advice about new medications and how they fit into practice
Unbiased, evidence-based, 100% free of financial support from the pharma industry written by your peers
Side-by-side comparisons of drugs by class or disease state, plus FAQs, pros/cons, and simple recommendations

Already a subscriber? Log in

Volume pricing available. Get a quote